2.16.840.1.113883.5.1113/static-2012-07-24: Unterschied zwischen den Versionen
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| colspan=2 bgcolor="#F6F3EE"|''ExposureMode'' | | colspan=2 bgcolor="#F6F3EE"|''ExposureMode'' | ||
| bgcolor="#F6F3EE"|2.16.840.1.113883.5.1113 | | bgcolor="#F6F3EE"|2.16.840.1.113883.5.1113 | ||
− | | bgcolor="#F6F3EE"|2012-07- | + | | bgcolor="#F6F3EE"|2012-07-24 |
| bgcolor="#F6F3EE"|definitiv | | bgcolor="#F6F3EE"|definitiv | ||
|- | |- | ||
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| bgcolor="#ECE9E4" colspan="2"|'''Beschreibung''' | | bgcolor="#ECE9E4" colspan="2"|'''Beschreibung''' | ||
|- | |- | ||
+ | |- | ||
+ | |0-A | ||
+ | |_ExposureMode | ||
+ | |[[Datei:EN-US.png]] ExposureMode | ||
+ | | colspan="2" |<p>Code for the mechanism by which the exposure agent was exchanged or potentially exchanged by the participants involved in the exposure.</p> | ||
+ | |- | ||
+ | |1-L | ||
+ | |'''AIRBORNE''' | ||
+ | |[[Datei:EN-US.png]] airborne | ||
+ | | colspan="2" |<p>Description: Communication of an agent from a living subject or environmental source to a living subject through indirect contact via oral or nasal inhalation.</p> | ||
+ | |- | ||
+ | |1-L | ||
+ | |'''CONTACT''' | ||
+ | |[[Datei:EN-US.png]] contact | ||
+ | | colspan="2" |<p>Description: Communication of an agent from a living subject or environmental source to a living subject through direct physical contact.</p> | ||
+ | |- | ||
+ | |1-L | ||
+ | |'''FOODBORNE''' | ||
+ | |[[Datei:EN-US.png]] foodborne | ||
+ | | colspan="2" |<p>Description: Communication of an agent from a food source to a living subject via oral consumption.</p> | ||
+ | |- | ||
+ | |1-L | ||
+ | |'''WATERBORNE''' | ||
+ | |[[Datei:EN-US.png]] waterborne | ||
+ | | colspan="2" |<p>Description: Communication of an agent to a living subject by contact and/or consumption via an aqueous medium</p> | ||
|} | |} |